Presentation
Precio medio a la carta
Offers and events
Booking on TheFork
Menu
Entrante |
|
|---|---|
Pollo frito |
6,5 € |
Provolone pizzaiola |
7,5 € |
Carpaccio con trufa |
8,9 € |
Plato |
|
|---|---|
Spaghetti gamberini mandorle |
8,9 € |
Ravioli con trufa negra |
8,9 € |
Entrecot a la gorgonzola |
11,9 € |
Postre |
|
|---|---|
Tiramisú |
3,5 € |
Tarta de queso |
3,5 € |
Panna cotta |
3 € |
Opening hours
| Lunch | Dinner | |
|---|---|---|
| Monday | - | - |
| Tuesday | - | - |
| Wednesday | - | - |
| Thursday | - | - |
| Friday | - | - |
| Saturday | - | - |
| Sunday | - | - |
