Presentation
Precio medio a la carta
Offers and events
Booking on TheFork
Menu
Entrante |
|
|---|---|
Tabla de surtido ibérico (80 gr) |
13 € |
Revuelto de gulas con salmón |
8 € |
Tomate con melva |
7 € |
Plato |
|
|---|---|
Presa ibérica |
12 € |
Pata de pulpo a feira |
9 € |
Burger parmesano (160 gr de carne 100% ternera, pan brioche de cebolla y parmesano) |
9 € |
Postre |
|
|---|---|
Cheesecake mascarpone |
3,5 € |
Tortitas americanas |
3,5 € |
Brownie |
3,5 € |
Opening hours
| Lunch | Dinner | |
|---|---|---|
| Monday | - | - |
| Tuesday | - | - |
| Wednesday | - | - |
| Thursday | - | - |
| Friday | - | - |
| Saturday | - | - |
| Sunday | - | - |
