Presentation
Precio medio a la carta
Offers and events
Booking on TheFork
Menu
Entrante |
|
|---|---|
Embutidos ibéricos |
12 € |
Parrillada de verduras |
8 € |
Setas al ajillo |
7 € |
Plato |
|
|---|---|
Rabo de toro |
9 € |
Calamares a la Andaluza |
8 € |
Gambas al ajillo |
8 € |
Opening hours
| Lunch | Dinner | |
|---|---|---|
| Monday | - | - |
| Tuesday | - | - |
| Wednesday | - | - |
| Thursday | - | - |
| Friday | - | - |
| Saturday | - | - |
| Sunday | - | - |
