Presentation
Precio medio a la carta
Offers and events
Booking on TheFork
Menu
Entrante |
|
|---|---|
Carpaccio de salmón al eneldo |
13 € |
Ensalada César con lechuga, pollo a la brasa, salsa César, cherry y pan tostado |
12 € |
Spaguetti o penne rigate con ragout de ternera |
14 € |
Plato |
|
|---|---|
Arroz negro |
18 € |
Dorada rellena de verduras |
18 € |
Costillas de cordero a la brasa |
18 € |
Postre |
|
|---|---|
Postres caseros del día |
5 € |
Opening hours
| Lunch | Dinner | |
|---|---|---|
| Monday | - | - |
| Tuesday | - | - |
| Wednesday | - | - |
| Thursday | - | - |
| Friday | - | - |
| Saturday | - | - |
| Sunday | - | - |
